Neros chick'n

Ingredients:

  • 1 fresh chicken (approx. 1-1.5 kgs)

  • 100 mls of oil

  • 200 mls of liquamen, or 200 mls of wine + 2 teaspoons of salt

  • 1 branch of leek fresh dill,

  • saturei,

  • coriander,

  • pepper to taste

  • a little bit of defritum

Instructions:

  • Start to fry chicken and season with a mixture of liquamen and oil, together with bunches of dill, leek, saturei and fresh coriander. 

  • Then cook in the oven at

  • When the chicken is done, moisten a plate with defritum, put chicken on it, sprinkle pepper on it, and serve.

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